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Holiday Drop-Off Catering Menu

Easy and convenient, our drop-off catering service will surely impress your guests at your party. Enjoy gourmet dishes delivered straight to your front door. Every order comes complete with disposable chafing dishes, fuel and disposable paper and plastic products. Stainless steel chafing dishes are available for a $30 rental fee. China, flatware and glassware are also available to rent starting at $0.50 each. Set-Up & delivery is free to the Tri-Valley area. San Francisco & Greater Bay Area*, $40. Minimum order is $500.

 

 

*Greater Bay Area or up to a 45-mile radius from San Ramon, CA.

 

Appetizer Platters

​$85 platter, about 50 pieces each.
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Cucumber Cups w/ Roasted Bell Pepper Hummus
Baked Artichoke Dip with Garlic Crostini
Bite-Sized Chicken Pot Pies
Bacon and Cheddar Deviled Eggs
Smoked Ham and Cheese on Puff Pastry
Cake & Fruit Skewers, Chocolate Drizzle
Chicken, Pear and Gorgonzola on Wonton Cups
Traditional Egg Salad on Wonton Cups

Honey and Garlic Glazed Meatballs

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Salads

$70/pan, serves 20-25 guests.



Butternut Squash Mixed greens, roasted butternut squash, avocadoes, candied walnuts and feta cheese in a grapeseed oil vinaigrette
Mandarin Orange Mixed greens, fennel, mandarin oranges, and goat cheese in a blood orange citronette
Ginger Chicken â€‹Baby greens, cucumbers, carrots, scallions, and snow peas in a sesame-ginger vinaigrette

Signature â€‹Mixed greens, grapes, dried cranberries, feta cheese,and candied walnuts in a white balsamic dressing

Country Greens Mixed greens, granny smith apples, plum dried cranberries, bleu cheese crumble and candied walnuts in a red wine vinaigrette



Entrees

Priced per pan, each full pan serves 20-25 guests.



Roasted Salmon Apricot glaze. $160
Baked Ham with Roasted Pineapple and Almonds. $150
Beer Brasied Beef Brisket with honey glaze. $145
Herb Roasted Chicken with corn bread stuffing. $110
Pot Roast Braised beef with carrots, Mushrooms, and herb roasted Potatoes. $140
Roasted Pork Tenderloin with Port reduction and dried apricots. $160
Bourbon Glazed Ham with sweet potato mash. $150
Linguini ai Frutti de Mare Tomato sauce and seafood. $130
Roasted Turkey Breast stuffed with mushrooms, cranberries, spinach and sage. $150

Farfalle Pasta Cherry tomatoes, pearl onions, green beans, and dried cranberries in balsamic butter sauce. $100

Butternut Squash Ravioli Brown butter sauce. $100

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​Sides

Priced per pan, one order serves 20-25 guests.

 

Green Bean Casserole $100

Honey Glazed Carrots $80
Red Bliss Potato Salad with whole grain mustard $100
Potatoes au Gratin $80
Roasted Brussel Sprouts with Pancetta and balsamic gastrique $100
Sausage and Apple Stuffing $90
Sugar and Cinnamon Glazed Sweet Potatoes $90

Roasted Winter Vegetables $70


Desserts

$75 for 25 Individually Packed Mini Desserts
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Caramel Panna Cotta, Apple Cinnamon Compote
Caramel Apple Pie
Tiramisu
Red Velvet Cupcakes
Snickerdoodle Cupcakes



Beverages

Assorted Soda $1.25

Bottled Water $1.25

Snapple Teas $2.25

To Order: Please call 925-858-1049

or fill out the form below. Please include your phone number, event date & delivery time. Placing an order here does not guarantee delivery. Orders need to be confirmed with you either by phone or email.

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San Francisco Bay Area Caterer Weddings, Special Events and Corporate Functions. Full Service and Drop Off Catering.
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